The Complexities of Defining a “Farm” under FSMA
October 26, 2015
By Lydia Zuraw |Food Safety News|October 26, 2015 What is a farm? The U.S. Food and Drug Administration (FDA) has learned in recent years that this isn’t an easy question to answer. The agency has had to define “farm” for the Food Safety Modernization Act (FSMA) because farms are subject to the law’s produce safety… Read More >