April 27, 2015
Registration Deadline: Monday, June 15, 2015 The farmers’ market food safety workshop is a half day training session which will provide farmers’ market vendors with a basic knowledge of retail food safety, sanitation, and regulatory topics suited for vendors selling food products at farmers’ markets. Who Should Attend? Vendors involved in producing and/or selling food… Read More >
Registration Deadline: Monday, June 8, 2015 The farmers’ market food safety workshop is a half day training session which will provide farmers’ market vendors with a basic knowledge of retail food safety, sanitation, and regulatory topics suited for vendors selling food products at farmers’ markets. Who Should Attend? Vendors involved in producing and/or selling food… Read More >
Registration Deadline: Wednesday, May 27, 2015 The farmers’ market food safety workshop is a half day training session which will provide farmers’ market vendors with a basic knowledge of retail food safety, sanitation, and regulatory topics suited for vendors selling food products at farmers’ markets. Who Should Attend? Vendors involved in producing and/or selling food… Read More >
Registration Deadline: Thursday, June 11, 2015 The farmers’ market food safety workshop is a half day training session which will provide farmers’ market vendors with a basic knowledge of retail food safety, sanitation, and regulatory topics suited for vendors selling food products at farmers’ markets. Who Should Attend? Vendors involved in producing and/or selling food… Read More >
April 24, 2015
Backyard chickens are a growing trend, and many townships are establishing or revisiting existing regulations to help provide guidance to residents and code officers for enforcement. But determining exactly how to regulate backyard flocks, be it 3 or 4 hens or a flock of 25 or 30, can be a challenge. To help gain clarification… Read More >
April 20, 2015
April 1, 2015
“Organic Agriculture in the 21st Century” Monday, April 13, 7:00pm Pfahler Auditorium, Ursinus College 601 E. Main Street Collegeville, PA Jean Richardson, Chair of the U.S. Department of Agriculture’s National Organic Standards Board (the federal agency that oversees the regulation of all organic food sold in the United States under the “USDA Organic” label) will… Read More >